Contrary to popular belief, cooking restaurant-like dishes isn’t actually that difficult. A lot of brilliant recipes don’t require long hours in the kitchen and can easily be made at home with just a handful of delightful ingredients.
Fortunately, Sam and I have always been pretty good with cooking at home, no matter the season. With the bursts of sunshine that comes with spring and summer, I find myself no longer gravitating towards heavy comfort food but being more active (gym, anyone?) and choosing healthier options to incorporate into my diet. Hence why this satay turkey salad has become my go-to weeknight recipe!
Nothing screams protein and peanut butter like satay chicken, am I right? Or in this case, turkey, as it adds an even healthier and delicious kick to this traditional Indonesian dish. This easy satay turkey salad is light, crisp, really simple and uses fresh ingredients that make it perfect for warm days.
There are so many hidden treasures in London that I love, all of which cater to a variety of budgets, especially when the food and drink department is involved. Whether you’re after the ultimate afternoon tea room (the oh-so amazing Sketch or even classier Fortnum & Mason) or suddenly decide that you fancy waffles on the 40th floor of the Heron Tower (did anyone say Duck&Waffle?), I can guarantee you will find something in London.
Being the food market lover that I am, I tend to be drawn to foodie hideaways and pop-ups that scream local and deliciousness all over (my guide to best food markets in New York says it all). The beautiful Camden Market, Borough Market and Brick Lane Market, although a favourite pit stop to many, are some of the most publicised markets in every London guide there is which, in return, has made them incredibly touristy and busy. A much less crowded but still trendy and buzzing hot spot is Hackney’s Broadway Market. Let’s get straight to the facts – this charming and vibrant market is a tricky one to resist if you’re after some locally sourced goods, delicious food, sustainable/vintage clothing and artsy books and homeware.
Pancakes are absolutely delicious. But let’s face it, they aren’t exactly the ideal breakfast choice for a nutritious diet. For those of us with a sweet tooth but a healthy mind, trying to incorporate sugary satisfying yet wholesome foods into our meals can be quite tricky. Pancake recipes in particular tend to be heavy and full of unhealthy fats from full-fat dairy and sugars. Inevitably after consuming such an indulgent meal, our bodies respond with a chaotic drop in our blood sugar, thus leaving us sluggish, sleepy and tired. Not the best way to treat our bodies, right?
After a lot of research and trials, we are currently loving this low-calorie banana and oat pancake recipe. It is flourless and dairy-free, containing only natural fruit sugars and a small touch of either maple syrup or honey. It is also such an easy pancake recipe that you will find yourself cooking it over and over again!